Relax and enjoy the afternoon at Silver Palm Lounge on Saturday October 24th.
Delight in a glass of house champagne and learn the art of unlocking new flavours and tea pairings with Lana Tobin, Tea Sommelier. Learn the art of the craft of Mixologist, Chris Hoy, as he prepares a fun and interactive cocktail, Piano accompaniment by a local musician. Enjoy traditional English Tea with a pink twist and delectable delights, to including:
- Pink lemonade pound cake
- Raspberry Éclairs
- Cherry Almond Frangipane
- Guava Macaroon
- Vanilla Scones/Devonshire/Raspberry jam
Cost CI$65 (please note a 15% service charge will be added to your bill)
Reservations – please call 815 6912 or e-mail
50% of the proceeds will be donated to the Cayman Islands Breast Cancer Foundation.